Kenya Kiama Kiangundo – Whole Bean Coffee for Filter Brewing
Cranberry, Blackcurrant, Plum
| Processing | Washed |
| Region | Mathira, Nyeri |
| Farm | Kiama Farmers Coop. |
| Botanical Variety | SL-28, SL-34, Ruiru 11, Batian |
| Roast Profile | ULTRA LIGHT FILTER |
This coffee impresses from the very first sip with its vibrant juiciness and exceptional balance. Fruity, sweet, and refreshing, yet rich and comforting, it offers a full, rounded body with an exceptionally smooth texture. It's an excellent choice for those who enjoy expressive yet harmonious coffees bursting with fresh fruit character.
The cup is led by notes of black and red berries, complemented by bright lime-like acidity and the sweetness of ripe plum. The washed processing enhances the clarity of the brew, giving it a clean, elegant character that allows every flavor note to shine.
Whether you're brewing your everyday filter coffee or looking for a refreshing cup on a warm day, this coffee delivers a juicy, vibrant, and remarkably enjoyable experience, perfect for sipping at a relaxed pace.
Data sheet
- Sensory Profile
- żurawina, czarna porzeczka, śliwka
- Processing
- Washed
- Roast profile
- ULTRA LIGHT FILTER
- Origin
- Kenia