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Freshly roasted beans from selected farms: Ethiopia, Colombia, Brazil, Honduras.
Roast profiles matched to espresso machines, moka pots and pour-over. Always 100% arabica.
Limited editions and microlots: natural, washed and anaerobic processing.
Filter coffee is lightly roasted specialty Arabica, crafted specifically for filter brewing methods. In this category, you'll find both single-origin coffees and our signature blends, perfect for V60, filter coffee machines, AeroPress, and Chemex. Light roasting highlights the clean, balanced flavor profile and brings out the full aroma of specialty coffee.
Espresso coffee features medium to dark roasted beans, crafted for espresso machines and moka pots. This category includes specialty Arabica blends, Arabica–Robusta blends, and single-origin coffees from around the world. Espresso coffees are known for their full body, low acidity, and naturally sweet flavor notes that pair beautifully with milk.
RESERVE LIMITED is our exclusive collection of specialty coffees featuring rare microlots, unique botanical varieties, and distinctive processing methods from some of the world's finest coffee farms. These coffees offer complex flavor profiles and come from highly limited, seasonal harvests. They are primarily roasted for filter brewing methods such as V60, Chemex, and Kalita, although many also perform exceptionally well as espresso.
And all of this in the heart of downtown Warsaw.
EL CAFETERO is a unique destination in the heart of Warsaw, bringing together a coffee roastery, café, and patisserie under one roof. Here, the aroma of freshly roasted coffee beans meets a passion for exceptional flavor. Our in-house roasted coffee, handcrafted pastries, and welcoming atmosphere create the perfect place to relax, work, or enjoy time with friends and family.
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